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National Repository of Grey Literature 1 records found  Search took 0.00 seconds. 
Study of the gastrowaste management
 Šmíd, Jakub ; Benešová, Libuše (advisor) ; Kotoulová, Zdenka (referee)
Food wastes are problematic group of wastes due to their properties and the ways how they can be processed. The theoretical part of this work contained a summary of legislation relating to the disposal of food wastes in the Czech Republic. There is also investigated their production the European Union and the Czech Republic and there are tested ways of dealing with them. Practical part presents the results of our own research and examples of companies engaged in the collection of food wastes. In conclusion, this study suggests recommendations of changes in the treatment of food wastes. Keywords: food wastes, management of food wastes, biodegradable waste, SWOT analysis, animal by-products, kitchen wastes.
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